![]() ![]() Educational Psychology ’72) purchased the Cheese Haus from her father in 1980 and has since worked with her children Michael Keller Zehnder (B.A. Hotel, Restaurant, & Institutional Management ’67, M.A. Michigan State taught us to think big,” said Judy Zehnder Keller, owner of the Frankenmuth Cheese Haus. “Frankenmuth is a small town with a population of approximately 5,000 people. ![]() ![]() The city dates to the late 19th century, welcoming generation after generation of visitors to “Michigan’s Little Bavaria.” The Frankenmuth Cheese Haus is a Main Street staple for many patrons, offering more than 270 cheeses to sink your teeth into.īehind the famous Cheese Haus stand three generations of Spartans with over half a century in business. The famous mascot was dubbed “Klaus the Cheese Haus Maus” in a naming contest that went viral.įrankenmuth holds a special place in most Michiganders’ hearts.
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